Sadaf Grape Leaves | for Dolma – 32 oz

Sadaf Grape Leaves | for Dolma – 32 oz
These grape leaves are carefully picked from Turkey and packed in a flavorful brine of water, salt, and citric acid to ensure a fresh and tasty product every time.
In Middle Eastern cuisine, grape leaves are a staple ingredient used to wrap and stuff a variety of dishes, including dolmas, yalanci, and sarma. The process of stuffing the leaves with rice, herbs, and other flavorful ingredients is a labor of love that results in a mouthwatering and satisfying meal. Sadaf Foods’ Grape Leaves are the perfect choice for this beloved tradition, as they are pliable and easy to work with, while also providing an authentic taste that will transport you straight to the Mediterranean.
They are also a great source of fiber and vitamins, making them a perfect addition to any well-balanced diet.
In conclusion, Sadaf Foods’ Grape Leaves are a delicious and authentic ingredient that can elevate any Middle Eastern dish to new heights. They are easy to use and offer a natural, healthy option that is perfect for anyone who loves the taste of the Mediterranean.
Ingredients: Grape Leaves, Water, Sea Salt, Citric Acid, Sodium Metabisulfite (as a preservative).
Contain Sulfites
Product of Turkey