Somayeh Curd – 16.6 oz

Somayeh 470g glass curd is one of the best-selling products of this Iranian brand, which is produced with the latest standards and is available to consumers in various packaging. This tasty product can be the best seasoning for all kinds of foods.
The product in question is prepared from traditional and pure curds and is ready to be offered in elegant packaging after going through the stages of cleaning, concentration, homogenization and pasteurization. Somayeh Factory, while using the latest technologies in the production process, uses the best health approaches at all stages of work to ensure the health of the product so that ultimately, a pasteurized product with the latest quality standards reaches the end consumer.
Features of Somayeh Curd
This product is a rich source of protein and calcium and can play an important role in preventing osteoporosis. Curd is also one of the most useful foods, very useful in strengthening the immune system and preventing various diseases, including cancer. In the production of its products, the Somayeh brand has paid special attention to the nutritional properties of curd and, while providing a delicious product, has tried to maintain its nutritional value as much as possible. In addition, this product does not contain trans fatty acids, so that, as always, the health of the product is the priority of the Somayeh brand.
The 470-gram glass curd of the Somayeh brand is produced using technological approaches; which ultimately results in the production of pure and uniform curd with high concentration. The brand also adjusts the level of ingredients used in such a way that buyers experience the best taste and flavor, with its precise understanding of the tastes of Iranian consumers.
The containers used to package curd are also very important; an issue that the Somayeh factory pays special attention to and uses impermeable and sturdy containers with high hygiene for all its products, including traditional curds. In addition, the product lids are closed in the best possible way using special devices so that the curd does not suffer any problems before reaching the final consumer.
To these points, high shelf life should also be added; Somayeh curds with the least preservatives have the longest shelf life and can be used for a long time without worrying about spoilage or mold. One of the main reasons for the high quality of Somayeh 470g glass curd is the use of modern equipment in the production line. Since curd is a good medium for the growth of microbes due to its high nutritional value, in Somayeh factories, the curd goes through careful pasteurization processes so that in addition to making the curd healthy, all microbes are also completely destroyed. It is worth noting that curd should be stored in the refrigerator at a temperature between 2 and 4 degrees.
It is better to know:
Curd is a dairy product that has more than 3 times the protein of milk and is considered one of the best sources of calcium and minerals. Strengthening the body’s immune system, preventing osteoporosis and preventing cancer are just some of the amazing properties of curd.
To use this food, it is better to avoid consuming open curd as much as possible and use pasteurized curds with health permits.